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Amalfi
Italy 25 June 2025

Which towns are on the Amalfi Coast?


Amalfi Coast towns offer unique views and traditions. How many are there and which ones to visit? A guide to the cities of the Amalfi Coast.
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Silvia Bertuzzi

External contributor of Immobiliare.it

The Amalfi Coast is one of Italy’s most captivating destinations, a place where natural beauty blends with history and culture. A UNESCO World Heritage Site, this remarkable stretch of coastline in Campania is known for its dramatic cliffs, charming villages and crystal-clear waters.

But which towns make up this enchanting part of the coast? Let’s take a closer look at the main municipalities of the Amalfi Coast, along with some useful tips on how to make the most of a visit.

The towns of the Amalfi Coast

The Amalfi Coast is made up of 13 municipalities, each with its own character and unique charm. Among the most popular destinations are Amalfi, Positano and Ravello, all renowned for their breathtaking views and rich historical and artistic heritage.

Yet the lesser-known villages, such as Cetara, Furore and Tramonti, also deserve attention, offering a more authentic experience and deep-rooted local traditions.

Amalfi: the beating heart of the Coast

Amalfi is the historic heart of the Amalfi Coast and was once one of Italy’s most powerful Maritime Republics. Today, it enchants visitors with the majestic Duomo of Sant’Andrea, its winding cobbled streets, and a lively cultural scene.

A boat trip reveals the stunning, secluded beaches of Duoglio and Santa Croce, hidden gems along the coastline.

Positano: the vertical village

Arguably the most iconic destination along the Amalfi Coast, Positano enchants visitors with its pastel-hued houses clinging to the cliffside and its beaches of sand and pebbles. Renowned for its distinctive “Positano style” fashion, the village is dotted with artisanal boutiques and restaurants offering breathtaking sea views.

Positano

Ravello: the terrace of the Coast

Perched high above the sea, Ravello is celebrated for its sweeping panoramas and deep-rooted musical heritage. The town is home to the magnificent Villa Rufolo and Villa Cimbrone, both of which afford spectacular vistas over the coastline.

Each year, Ravello hosts a prestigious music festival that draws world-class performers from across the globe.

Ravello

Vietri sul Mare: the capital of ceramics

Vietri sul Mare is the first town encountered when arriving from the province of Salerno. Famed for its distinctive tradition of artistic ceramics, the town also boasts picturesque beaches and a historic centre brimming with colour and character.

Cetara: the fishermen’s village

Cetara is a truly authentic fishing village, renowned for producing colatura di alici, a prized local anchovy sauce. With its sheltered beaches and picturesque harbour, it’s the perfect spot for anyone in search of relaxation and excellent food.

Minori: the fertile town

Minori is often called “the daffodil of the Amalfi Coast” thanks to the fertility of its land. This charming village is linked to nearby Maiori by the Sentiero dei Limoni (Lemon Path), a scenic trail offering breathtaking views of the coastline and passing through historic hamlets such as Torre, famed for its lemon groves.

Maiori: between history and the sea

Maiori has the longest beach on the Amalfi Coast, with golden sand and crystal-clear waters, ideal for sunseekers. Its seafront promenade, lined with palm trees, provides a stunning panoramic view of the sea.

Atrani: the hidden gem

Atrani is the smallest village in Europe, a hidden gem nestled between cliffs, offering a charming and intimate atmosphere. It’s perfect for a leisurely stroll through narrow, picturesque alleyways and for catching glimpses of the sea at every turn.

Atrani

Furore: the village of the enchanted fjord

Furore is renowned for its dramatic fjord, a spectacular natural inlet where the sea winds its way between steep rock walls, creating a truly unique landscape that has long captivated artists and photographers alike.

Praiano: a terrace overlooking the sunset

Praiano features unforgettable views, with breathtaking sunsets and secluded coves ideal for unwinding far from the crowds. It’s a favourite among trekking enthusiasts, thanks to panoramic paths such as the renowned Sentiero degli Dei.

Scala: the cradle of the Amalfi Coast

Perched at 360 metres above sea level, Scala is the oldest village on the Amalfi Coast. Founded in the 4th century AD by shipwrecked Romans, it offers a peaceful atmosphere and breathtaking views over the Dragone Valley.

The Church of San Lorenzo and the Convent of San Francesco stand as enduring testaments to its rich and layered history.

Conca dei Marini: the village of the grotto

Conca dei Marini is a charming fishing village, renowned for its whitewashed Mediterranean-style houses topped with brightly coloured domes. Its most celebrated attraction is the Grotta dello Smeraldo, a striking sea cave with shimmering emerald-green waters that captivate visitors from around the world.

Tramonti: the green heart of the Coast

Nestled in lush hills, Tramonti is a village celebrated for its vineyards and the production of high-quality wines. It’s also a haven for traditional local cuisine, including the famous Tramonti bread, still baked in wood-fired ovens according to age-old methods.

How many days do you need to explore the Amalfi Coast?

To truly experience the Amalfi Coast, it’s worth setting aside at least five to seven days. That way, there’s time not only to visit the iconic seaside towns but also to venture inland and explore the lesser-known hilltop villages, rich in history and local charm. A longer stay lets you soak up the atmosphere at a slower pace, whether that means swimming in turquoise coves, hiking scenic cliffside trails, or lingering over long lunches of fresh seafood and local wine.

If time is short, even a three-day visit can offer a taste of the coastline’s highlights. Think Amalfi, with its striking cathedral; Positano, where pastel buildings tumble down the cliffs; and Ravello, famed for its gardens and sweeping views.

For shorter stays, good planning makes all the difference. Ferries are often the easiest way to get around, helping you skip the traffic on the winding coastal roads and make the most of every moment.

Amalfi Coast: how to get there

Reaching the Amalfi Coast is an experience as captivating as the destination itself. There are several ways to get there, each offering its own unique advantages.

For those who enjoy driving, travelling by car along the spectacular Strada Statale 163 Amalfitana is a memorable option. This winding coastal road is considered one of the most scenic in the world, with dramatic bends and breathtaking views at every turn.

Alternatively, visitors can take the train to Salerno or Naples and then continue by bus or ferry, a convenient choice for avoiding traffic while enjoying a more relaxed journey.

The ferry, in particular, offers a charming and practical solution. With regular departures from Salerno, Sorrento and Capri, it allows travellers to admire the coastline from a unique vantage point, offering unforgettable glimpses of the sea and the picturesque villages clinging to the cliffs.

What is the best time to visit the Amalfi Coast?

The best time to visit the Amalfi Coast is in spring (April to June) and early autumn (September to October), when the weather is mild and the number of tourists is lower compared to the busy summer months.

What to eat on the Amalfi Coast

Local cuisine is an essential part of any visit to the Amalfi Coast. The authentic flavours of the region are celebrated in distinctive dishes such as scialatielli ai frutti di mare a fresh, handmade pasta served with a mix of freshly caught shellfish and crustaceans.

In Cetara, colatura di alici is a prized anchovy extract that adds depth and intensity to pasta dishes and bruschetta. Those with a sweet tooth should try delizia al limone, a light and fragrant lemon dessert that offers a refreshing end to any meal.

And no visit would be complete without a taste of limoncello, the region’s iconic liqueur, made by macerating lemon peels. It’s best enjoyed after dinner, perhaps while watching the sun set over the sea.

Article translated by Agnese Giardini

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